Ingredients For potato salad extraordinaire

• 5 lb Russet potatoes
• 8 eggs, hard boiled
• 1 1/2 c chopped red onion
• 1 c chopped celery
• 1/2 c chopped green pepper
• 1/4 c dark brown sugar, firmly packed
• 1/2 c sweet pickle relish
• 3 c mayonnaise
• 1/2 c mustard
• 1 tsp salt
• 1/2 tsp pepper